Chef Steve wanted me to mention that in celebration of Bob Marley’s birthday tomorrow, there will be caribbean-themed meals on the menu at Place Vanier.
But for today, here are the soups being offered:
Tomato, Swiss Chard, Smoked Tofu (organic from Vancouver Island), and Roast Potato (gluten free and vegan)
Corn Chowder and Leeks
Congee with Lamb