THAI COCONUT SHRIMP GREEN CURRY SOUP  (Serves 4)

Ingredients/

~green curry paste  – 3 tblspn

~garlic chopped   –  1 tblspn

~ginger chopped – 1 tblspn

~Thai Fish Sauce –  2 oz

~Sambel Olek – 1 tblspn

~lime juice – 1 tblspn

~coconut milk – 1 small can

~Thai basil – chopped –  small handful

~cilantro – chopped – small handful

~Red Onion  – chopped fine –  ½ cup

~baby shrimp – 1 cup

~peas – ½ cup

~green beans cut in ½ –  1 cup

~carrots – diced – ½ cup

~red pepper diced  ½ cup

~chicken stock –  6 cups

~green onions – chopped  –  ½ cup

~Jasmine rice -cooked –  2 cups

~olive oil – 3 tblspn

Method/

~heat oil,  add garlic,  ginger,  add onions, over medium heat….cook few minutes..careful not to burn the garlic

~add carrots,  red pepper

~Add stock,  add green curry paste, add coconut  milk, sambel olek

~add fish sauce, lime juice and bring to boil, then reduce heat to a simmer

~add rice and shrimp, reheat completely

~add peas and green beans

~add cilantro and Thai basil

~add green onions

And enjoy!

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