Happy Monday!

The start of another work week has begun, and that’s good news because it means another week of nutritious and delicious soup!    So after you have  had your coffee and worked hard all morning, head over to Vanier’s.

Chick Pea, Potato with Humus and Swiss Chard (from UBC Farm) (gluten free and vegan)

Roast Vegetable with Heirloom Carrots and Fennel (UBC Farm) (gluten free and vegan)

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